Krusteaz Gluten Free Honey Cornbread Mix – Love to eat muffins? Everybody does. Muffins at the market can contain gluten in them. They can make you or your kids sick. There might be many muffin brands in the market but ingredients might be unknown. You can bake your own gluten-free snacks at home.
The next close solution is making muffins at home according to your satisfaction. You can get muffin mixes at the market if you don’t know the ingredients. One such brand is Krusteaz which is providing with gluten-free Honey Cornbread mix with which you can prepare tasty treats at home. Now no need of searching gluten-free snacks at the market.
Krusteaz Honey Cornbread mix is made up of real honey and is gluten-free. The mix can be prepared as squares, muffins or in a skillet. This tasty mix is easy to prepare and instructions to cook are all available at the box.
Krusteaz Gluten Free Honey Cornbread Mix Ingredients
The ingredients of Krusteaz Honey Cornbread are Sugar, Whole Grain White Cornmeal, Degermed Yellow Cornmeal, Whole Grain Sorghum Flour, Whole Grain Millet Flour. Contains 2% or less of the following: Food Starch-Modified, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Xanthan Gum, Honey Powder.
Krusteaz Gluten Free Honey Cornbread Mix Nutrition
Per serving of Krusteaz Gluten Free Honey Cornbread Mix contains 130g calories and 200g calories as prepared.
In 1932, the women of a Seattle bridge club had a simple idea of easy to make pie crust. They named it as “Crust-Ease”. And this leads to a wide variety of home-baked products that can be enjoyed by everyone.
It continued with the introduction of “just add water” Pancake Mix. It is still Krusteaz’s one of the most popular products today.
By the 90s, the company spread beyond Northwest. People are enjoying Krusteaz’s biscuits, muffins, brownies, bread, desserts and more.