Whataburger Gluten Free Menu 2020 – Whataburger is one of the most popular American restaurant chains that provide some yummy burgers. Many of you might enjoy eating in these outlets. What?! No? Why? Oh, you are gluten intolerant. So what! Whataburger has a variety of meals that are gluten-free and you can enjoy them. We have the menu of the food that won’t hack you off. You might have a question in your mind regarding is Whataburger ketchup gluten-free. Yes, Whataburger has a few gluten-free fast foods that you can enjoy eating.
Whataburger Gluten Free Menu 2020
You might be interested to know Whataburger menu pancakes, Whataburger menu salads, and Whataburger menu chicken bites. Whataburger gluten-free celiac food that you can enjoy eating are:
- Burgers (No gluten-free bun option but you can ask for a burger without the bun)
- Apple Slices
- Apple & Cranberry Salad
- Fruit Chew
- Strawberry Shake
- Chocolate Shake
- Vanilla Shake
- Strawberry Shake
- Simply Orange Orange Juice
- Coffee, Decaf Colombian
- Hash Brown Sticks
- French Fries
- Garden Salad
- Chocolate Milk Low Fat 1%
- Tea, Sweet
To know further about nutritional facts and menus you can check Whataburger menu on their website. You can check for the Whataburger gluten-free menu and Whataburger nutrition here.
Whataburger is a regional fast food restaurant chain that is specialized in hamburgers. The headquarters is based in San Antonio, Texas. Whataburger was founded by Harmon Dobson and Paul Burton in 1950 and opened the first restaurant in Corpus Christi, Texas. The company serves more than 824 locations. There are more than 670 stores in Texas and over 150 in New Mexico, Arizona, and the southern United States.
The core products of the company include the “Whataburger”, the “Whataburger Jr.”, the “Justaburger”, the “Whatacatch” (fish sandwich), and the “Whatachick’n”. The company also has a breakfast menu. Whataburger for many years was also known for its distinct A-framed orange-and-white-stripe-roofed buildings.
History of Whataburger
Harmon Dobson and Paul Burton were looking to open a restaurant in 1950. Dobson’s goal was to make a burger that requires two hands to hold and everyone would say “Whataburger” after taking a bite.
They opened the restaurant’s first location in Corpus Christi, Texas, across from Del Mar College. Burton and Dobson ended their partnership over an argument concerning Dobson’s to raise burger price from 25 cents to 30 cents.
There were stores opening across Texas, Florida, and Tennessee by 1960. Dobson designed the orange and white striped A-frame store in Odessa, Texas, in 1961
On April 11, 1967, Dobson and an associate died in an airplane crash and Dobson’s widow Grace took control of the company. In 1993, Harmon and Grace Dobson’s son, Tom, became the CEO and President of the company.
On June 14, 2020, Boston family sold majority stakes of the company to BDT Capital, a Chicago-based investment company.